Commercial Range In Residential Kitchen

Bring professional results home with a commercial style range from kitchenaid.

Commercial range in residential kitchen.

That s why it s so important to choose a quality range that fits your needs. Look for dual fuel models. Professional gas and electric ranges by vulcan suitable for restaurant kitchens of any size. Commercial stoves and stove tops ranging in size from 12 96.

Elements of a commercial style kitchen. Commercial ranges require a high powered hood ventilation system in order to maintain a safe cooking environment. The amount of grease laden particles produced is far higher when using a commercial range versus a residential range. Your chef s kitchen should include four system elements.

The cooking range is the heart of the kitchen it s where you prepare dinner every evening cook the thanksgiving turkey and bake holiday cookies. These commercial ranges aren t sized for residential use says petrie who recently installed a commercial range in a client s home in south bend pa. Commercial gas range 36 heavy duty range with standard oven and griddle natural gas cooking performance group for kitchen restaurant 102 000 btu by kitma 1 899 00 1 899. If you re a serious cook and in the market for a professional style range we have just what you re looking for.

Ranges cooktops and ovens. It is also highly likely that your home chef supplies will need to include a commercial range hood possibly with fire suppression and a ventilation system to ounteract the upgraded btus of the commercial gas range. Achieve superior results with professional grade tools when you choose kitchenaid commercial style stoves. Here are the top 5 reasons for keeping commercial ranges out of the residential sector.

Only masonry and stainless steel furniture should be in the area of a commercial range. Commercial ranges are equipped with burners that generate heat levels much stronger than a range intended for residential use approximately 25 000 to 35 000 btus versus 12 000 15 000 btus. For burners many cooks prefer the responsiveness of gas while convection ovens offer faster cooking times.