Commercial Kitchen Cleaning Schedule Checklist

A commercial kitchen cleaning checklist is used to assess if a commercial kitchen follows standard cleaning protocols.

Commercial kitchen cleaning schedule checklist.

Without this important tasks are easily missed which could cost you when your business is visited by a local health inspector. Wipe and disinfect bookshelf. Using a restaurant cleaning checklist is useful because it helps you stay organized delegate tasks to your employees and keep on top of food safety guidelines by keeping your equipment clean your food will taste better and you ll increase the lifespan of your kitchen equipment. Commercial kitchen cleaning checklist.

Clean ice machine can be done every several months. Sweep and vacuum all offices. Unlike a residential kitchen cleaning a commercial kitchen involves more steps. To save money and time some kitchens hire a cleaner who comes at night someone called a night porter who makes sure the kitchen is up to cleaning standards for the next day of service.

Wash and sanitize walk ins. Sweep and mop floor. The key to sticking to a kitchen cleaning schedule is creating a detailed kitchen cleaning checklist that works for you. Dust accessible windowsills baseboards and other flat surfaces.

Using a cleaning checklist for your commercial kitchen keeps your facility in top shape and helps employees follow a consistent cleaning schedule. De lime sinks and faucets. It can also pose a health or safety issue. The commercial kitchen cleaning schedule.

Change foil linings of grill range and flattop. And the only way to ensure that you don t miss a step is by following a kitchen cleaning checklist. Clean ovens including the walls sides and racks. Use drain cleaners in floor drains.

This checklist can be used by kitchen managers during regular kitchen inspections to ensure that kitchen equipment is properly cleaned and sanitized before and after use. A cluttered kitchen creates distraction an irritation a visual philosophical drain on mise en place and the natural order of things in a proper kitchen. Clean and disinfect table and counter top in the kitchen area. These checklists often make it easy for you or your cleaning staff to keep the kitchen in tip top shape.

Save as checklist save as template. Basically it s really like a kitchen cleaning schedule.